Toine Hermsen Cuisinier

Welcome

Voordeur 

Toine Hermsen, along with his family team, goes for a custom approach. Starting with his motto of the first hour (1990): 'The exquisite beauty of simplicity'. Only 2 nice well-balanced menus and some of his very best signature dishes, 2 special wine lists that are in harmony and balance with the menu. The kitchen has a great respect for tradition and quality.

 

We are closed from the 23th of August untill the 31st of August because of Preuvenemint.


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